THRILL TO THE GRILL

How did the ancient Mongols make such delectable dishes?

The same way you will. Simply start by choosing a helping of fresh meat.

We have prepared a selection of chicken, beef, lamb, pork and turkey for you along with shrimp, scallops, calamari and fish for those of you who prefer to adventure by sea.

Add to this a scoop of flavorful oil and then pile on the vegetables, but make sure to save room in your helmet, er, bowl for our mouthwatering spices and sauces.

Once you've conquered the ingredients, saunter over to the grill where your faithful attendant will transform your concoction into a meal fit for the mightiest of warriors.

A great reward after a hard day of anything or a relaxing day of nothing.

Please leave your swords and armor at home and come enjoy our campfire.

TIME HONORED TRADITIONS

• Use only one meat at a time
• Use at least one ladle of oil
• Use at least two ladles of sauce
• Follow the "C" rule: Unless you're extremely cool-headed, Take it easy with the spices that begin with the letter "C" cajun, cayenne, chile and curry)

The GrayWolf Grill The Shops at Willow Lawn Phone: (804) 673-4110

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